Below is a selection of dishes we can do here at Miniyaki's.
Only a selection of these dishes are available when you see us at public events. But we try to make sure there is a good variety, with options for gluten free, vegan and lactose intolerant. We use local butchers for our meat products and all our packaging and cutlery are biodegradable.
For up to date details on events we will be appearing at and new menu's, please see our Facebook page.
When you are choosing options for your Wedding or Private Event package we invite you to look here.
Please contact me to discuss making up a package to suit your budget & needs.
The Story behind our main dish
Okonomiyaki is our main thing!
A very popular Japanese street food most commonly associated with Osaka where it is affectionately and rightly named ‘Osaka’s Soul Food’.
‘Okonomi’ = to your taste/as you like it. ‘Yaki’ = fried/griddled. These are incredibly more-ish vegetable based savoury pancakes which, as the name suggests, can be built with a variety of fillings and toppings to your taste and then finished off with a worcestershire sauce style thick sauce, Japanese Kewpie mayonnaise and toasted nori (seaweed) flakes.
In Okonomiyaki restaurants you will find a large variety of options but at the outdoor festivals, called Matsuri and street food stalls you usually just find the traditional Pork Belly topped Okonomiyaki. Here we are offering a selection of popular flavours.